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Soups, Salads, Burgers And Sandwiches

Learn to make international soups and master various techniques. Prepare healthy alternatives to some of the most popular dishes in the world. Plate and present food for guests and learn about various dressings, fillings and party displays.

Worksop includes making cream soup, veloute, consomme, broth, club sandwich, chicken sandwich, vegan burger and tea sandwiches

The workshop is unavailable for booking as it occurred on a previous date

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